award winning

smoked seafood

From the people of Ngati Porou, East Coast, New Zealand.

Our Fish

Ahia web header MAR2020

the art of
smoking

We select, fillet, prepare and manuka-smoke our fish with skill and passion according to our traditions.

We smoke fresh fish wherever possible, and take special care of each and every fish from the ocean to you.

Our experts think of each fish as a gift and know which species taste best smoked. 

 

#ahiasmokedfish

 

Our Story

smoked fish wrapsSQ

Smoked Gemfish Lettuce Roll-ups

Recipe

NP Ahia Kahawai potato rosti square

Smoked Kahawai Potato Rosti

Recipe

smoked hoki pies with pack square

Smoked Hoki Homemade Pies

Recipe

Smoked trevally with beans on bruschetta Square

Smoked Trevally and Beans on Toast

Recipe

NP Ahia Spreads salmon platter square

Smoked Fish Spreads Short Order Recipes

Recipe

NP smoked hoki poke bowl square

Smoked Hoki Poke Bowls

Recipe

smoked fish wrapsSQ

Smoked Gemfish Lettuce Roll-ups

Recipe

smoked curry laksaSQ

Smoked Blue Moki Coconut Curry

Recipe

smoked kahawaiSQ

Smoked Kahawai Roasted Beetroot Salad

Recipe

smoked trevally pastaSQ

Smoked Trevally Papperdele Pasta

Recipe

smoked gemfish pizzasSQ

Smoked Fish Pizza with Cauliflower Base

Recipe

salad square

Smoked Fish Salad

Recipe

kedgeree square

Smoked Hoki Kedgeree

Recipe

mousse square

Smoked Blue Moki Mousse

Recipe

recipe SQ HOKI AND SPINACH TART

Smoked Hoki and Spinach Tart

Recipe

recipe SQ SMOKED MOKI DIP

Creamy Smoked Blue Moki Dip

Recipe

recipe SQ GEMFISH KEDGEREE

Smoked Gemfish Kedgeree

Recipe

recipe SQ WARM SALAD OF SMOKED SALMON WITH BEANS

Warm Smoked Salmon Salad with Beans

Recipe

recipe SQ GEMFISH AND PEA RISOTTO

Smoked Gemfish & Pea Risotto

Recipe

recipe SQ HOKI WITH FENNEL AND PEAR SALAD

Smoked Hoki Fennel & Pear Salad

Recipe

canapesSQ

Smoked Salmon & Goats Cheese Spread

Recipe

olive dipSQ

Smoked Gemfish & Hot Olive Dip

Recipe

ngati porou circle

Ngati Porou

We are seafaring people who live on the East Coast of New Zealand’s North Island, between Potikirua and Te Toka a Taiau from near Lottin Point to the mouth of the Turanganui River at Gisborne which Maori call Te Tairawhiti – “The coast where the sun shines across the water”.

Ngati Porou

east coast circle

East Coast

Once they visit us, people never forget our part of New Zealand’s East Coast. It is a land that rises raw-boned from the vast Pacific Ocean, whose subtropical storms form rivers that carve mountains.

East Coast

art of smoking circle

Art of Smoking

We like to smoke fish fresh, and we take special care of each and every fish from the ocean to you. Our experts know which fish species and size taste best smoked, and think of each fish as a gift.

Art of Smoking